Nutrition
≈ 700 kcalper portion of about 450 g
- Protein21%
- Fat47%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced beef steak served with a side of roasted potatoes.
- Cuisine
- Italian
Typical ingredients
- beef
- potatoes
- oil
- herbs
General information about this dish, not provided by the venue.
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