Nutrition
≈ 200 kcalper portion of about 80 g
- Protein11%
- Fat4%
- Carbohydrates85%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A basic, unleavened or lightly leavened bread served as an accompaniment to meals.
- Cuisine
- Indian
Typical ingredients
- flour
- water
- yeast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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