Nutrition
≈ 200 kcalper portion of about 200 g
- Protein8%
- Fat35%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh corn ears that are typically boiled, steamed, or grilled.
Typical ingredients
- corn
- butter
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Épis de maïs: where else to eat it Back to the menu of Rotisserie Montaigne