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Murgh Vindaloo

Murgh Vindaloo

€13.50

Restaurant Ashoka · Marseille

Poulet au curry épicé, servi avec du riz basmati.

Nutrition

≈ 700 kcalper portion of about 450 g
  • Protein21%
    21%
  • Fat27%
    27%
  • Carbohydrates52%
    52%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A spicy and tangy chicken curry typically prepared with vinegar and chilies, served with basmati rice.

Cuisine
Indian (Goan)
Origin
Goa, India

Typical ingredients

  • chicken
  • vinegar
  • red chilies
  • garlic
  • ginger
  • basmati rice
  • spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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