Nutrition
≈ 600 kcalper portion of about 350 g
- Protein15%
- Fat65%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Meat-filled pasta served in a rich, pungent sauce made from Roquefort blue cheese.
- Cuisine
- Italian
Typical ingredients
- meat ravioli
- roquefort cheese
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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