Nutrition
≈ 600 kcalper portion of about 450 g
- Protein21%
- Fat31%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large prawns sautéed with garlic and parsley, served with rice and a traditional vegetable stew.
- Cuisine
- French (Provençal)
Typical ingredients
- gambas
- garlic
- parsley
- rice
- eggplant
- zucchini
- peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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