Plateau dégustation corse
€20
Le Cercle Rouge · Marseille
A selection featuring brocciu tartare, figatelli cigar, and coppa migliaccolu.
Nutrition
≈ 650 kcalper portion of about 250 g
- Protein21%
- Fat76%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of local Corsican specialties including cured meats and cheeses.
- Cuisine
- French (Corsican)
- Origin
- Corsica
Typical ingredients
- cured pork
- corsican cheeses
- charcuterie
General information about this dish, not provided by the venue.
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