Nutrition
≈ 550 kcalper portion of about 200 g
- Protein6%
- Fat53%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of three different miniature desserts, typically offering a variety of flavors and textures.
- Cuisine
- French
Typical ingredients
- assorted pastries
- cream
- fruit
- chocolate
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?