Nutrition
≈ 350 kcalper portion of about 250 g
- Protein32%
- Fat51%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Frog legs simmered in a spiced curry sauce.
- Cuisine
- French-influenced fusion
- Origin
- null
Typical ingredients
- frog legs
- curry powder
- coconut milk
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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