Nutrition
≈ 500 kcalper portion of about 400 g
- Protein15%
- Fat27%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Wheat noodles tossed in a wok with fried tofu and various seasonings.
- Cuisine
- Chinese
Typical ingredients
- wheat noodles
- tofu
- soy sauce
- vegetables
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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