Nutrition
≈ 550 kcalper portion of about 300 g
- Protein26%
- Fat63%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef pieces simmered or sautéed in a creamy, spicy sauce typically made from peanuts and spices.
- Cuisine
- Southeast Asian
Typical ingredients
- beef
- peanuts
- coconut milk
- chili
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Bœuf à la sauce saté: where else to eat it Back to the menu of La Jonque Viet