Nutrition
≈ 350 kcalper portion of about 350 g
- Protein36%
- Fat40%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fish cooked in a sauce characterized by chili or other pungent spices for heat.
- Cuisine
- International
Typical ingredients
- fish
- chili
- garlic
- ginger
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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