Nutrition
≈ 300 kcalper portion of about 300 g
- Protein33%
- Fat37%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Shrimp tossed in a sauce characterized by heat and spice.
- Cuisine
- Chinese
Typical ingredients
- shrimp
- chili sauce
- garlic
- ginger
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Crevettes à la sauce piquante: where else to eat it Back to the menu of La Jonque Viet