Nutrition
≈ 200 kcalper portion of about 150 g
- Protein42%
- Fat51%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cooked shrimp served as a cold or warm appetizer, often accompanied by a garlic mayonnaise.
- Cuisine
- French (Provençal)
Typical ingredients
- shrimp
- aioli
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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