Nutrition
≈ 500 kcalper portion of about 350 g
- Protein25%
- Fat60%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender pieces of beef simmered in a fragrant sauce flavored with curry spices.
Typical ingredients
- beef
- curry powder
- coconut milk
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Bœuf au curry: where else to eat it Back to the menu of Hong Kong 2