Nutrition
≈ 400 kcalper portion of about 200 g
- Protein14%
- Fat52%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of fried spring rolls featuring pork, shrimp, and house specialty fillings.
- Cuisine
- Vietnamese
Typical ingredients
- pork
- shrimp
- vegetables
- rice paper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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