Nutrition
≈ 350 kcalper portion of about 250 g
- Protein35%
- Fat58%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Frogs prepared with a sauce made of lemon and garlic.
- Cuisine
- French
- Origin
- France
Typical ingredients
- frogs
- lemon
- garlic
- butter
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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