Nutrition
≈ 500 kcalper portion of about 350 g
- Protein25%
- Fat41%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sautéed trout served with a sweet and sour sauce.
- Cuisine
- null
- Origin
- null
Typical ingredients
- trout
- sugar
- vinegar
- tomato paste
- bell peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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