Nutrition
≈ 350 kcalper portion of about 150 g
- Protein14%
- Fat48%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried spring rolls filled with minced shrimp and vegetables.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- rice paper
- shrimp
- carrots
- mushrooms
- vermicelli
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Nem Crevettes (x4): where else to eat it Back to the menu of Hong Kong 2