Nutrition
≈ 400 kcalper portion of about 150 g
- Protein10%
- Fat50%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried chickpea flour cakes, a specialty often served as a snack or appetizer.
- Cuisine
- French (Provençal)
- Origin
- Provence, France
Typical ingredients
- chickpea flour
- water
- salt
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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