Nutrition
≈ 450 kcalper portion of about 100 g
- Protein18%
- Fat75%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of cured meats such as ham, salami, and pâté. It is typically served as an appetizer with bread.
- Cuisine
- French
Typical ingredients
- cured meats
- salami
- prosciutto
- pâté
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Assiette de charcuterie: where else to eat it Back to the menu of Gerarh