4 fromages crème
€12.50
Dolce Pizza Notre-Dame · Marseille
Plat à la crème fraîche avec brousse, roquefort et chèvre.
Nutrition
≈ 600 kcalper portion of about 250 g
- Protein13%
- Fat79%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy dish featuring a blend of four different cheeses. It is typically prepared using crème fraîche as a base.
- Cuisine
- French
- Origin
- null
Typical ingredients
- crème fraîche
- brousse
- roquefort
- goat cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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