Nutrition
≈ 650 kcalper portion of about 350 g
- Protein16%
- Fat41%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried rice topped with crispy fried pork, seasoned with chili and fresh coriander.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- jasmine rice
- fried pork
- chili
- coriander
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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