Nutrition
≈ 400 kcalper portion of about 300 g
- Protein23%
- Fat43%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A stir-fried dish, typically involving meat and seasonal vegetables in a savory sauce.
- Cuisine
- Thai
- Origin
- null
Typical ingredients
- protein
- vegetables
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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