Nutrition
≈ 200 kcalper portion of about 150 g
- Protein2%
- Fat0%
- Carbohydrates98%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish or component flavored with tangy tamarind paste, common in Southeast Asian cuisine.
Typical ingredients
- tamarind
- sugar
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?