Nutrition
≈ 350 kcalper portion of about 150 g
- Protein9%
- Fat47%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Savory pastries made with a dough filling of seasoned spinach. These are typically baked until the pastry is golden and crisp.
- Cuisine
- Middle Eastern
Typical ingredients
- spinach
- pastry dough
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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