Pulpo a la brasa con patatas confitadas
€28.90
Sa Cuina & Mar Blau · Mahón
Grilled octopus served with confit potatoes.
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein25%
- Fat49%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender octopus charred on a grill and served with potatoes cooked slowly in oil.
- Cuisine
- Spanish
- Origin
- null
Typical ingredients
- octopus
- potatoes
- olive oil
- paprika
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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