Calamar fresco a la brasa con ajo y perejil
€28.50
Sa Cuina & Mar Blau · Mahón
Grilled fresh squid with garlic and parsley.
Nutrition
≈ 300 kcalper portion of about 300 g
- Protein38%
- Fat52%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh squid tentacles or rings cooked over an open flame and seasoned with garlic and parsley.
- Cuisine
- Spanish
- Origin
- null
Typical ingredients
- squid
- garlic
- parsley
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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