Nutrition
≈ 500 kcalper portion of about 300 g
- Protein24%
- Fat64%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender cubes of beef sautéed with garlic and served with mild green peppers.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- beef sirloin
- garlic
- padrón peppers
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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