Nutrition
≈ 450 kcalper portion of about 250 g
- Protein7%
- Fat44%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert pairing of coffee and Creole chocolate served with a sweet, buttery Antillean roll.
- Cuisine
- Antillean
- Origin
- Antilles
Typical ingredients
- coffee
- creole chocolate
- butter
- flour
- sugar
General information about this dish, not provided by the venue.
Did you like this dish?