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VEGGIE BURGER

VEGGIE BURGER

€19

Bambu Menorca · Mahón

Nutrition

≈ 660 kcal± 30% · per portion of about 269 g
  • Protein17 g
    11%
  • Fat33 g
    48%
  • Carbohydrates65 g
    41%
of which saturates
7.6 g
of which sugars
15 g
Fibre
12 g
Salt
1.5 g

Vitamins and minerals, % of reference intake

  • Vitamin A 48%
  • Vitamin E 36%
  • Folate 36%
  • Potassium 30%
  • Vitamin B12 29%
  • Vitamin B1 26%
  • Iron 21%
  • Zinc 19%
  • Magnesium 15%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A meat alternative patty made from vegetables, grains, or legumes, served in a bun.

Typical ingredients

  • vegetable patty
  • bun
  • lettuce
  • tomato
  • onion

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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VEGGIE BURGER: where else to eat it Back to the menu of Bambu Menorca