Nutrition
≈ 350 kcalper portion of about 300 g
- Protein50%
- Fat50%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole or fillet of sea bass, typically grilled, baked, or pan-seared.
- Cuisine
- Spanish
Typical ingredients
- sea bass
- olive oil
- lemon
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Sea Bass: where else to eat it Back to the menu of Zena Restaurant