Nutrition
≈ 400 kcalper portion of about 200 g
- Protein4%
- Fat45%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thick-cut potatoes that are deep-fried until golden and crispy.
Typical ingredients
- potato
- oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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