
Nutrition
140 kcalper portion of about 150 g
- Protein1 g
- Fat12 g
- Carbohydrates5 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of brined green olives served alongside pickled mild green peppers.
- Cuisine
- Spanish
Typical ingredients
- green olives
- guindilla peppers
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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