Berbere spiced black lentils, green chilli shatta & coriander

£8≈ €9.59

Volta · Manchester

Nutrition

260 kcalper portion of about 200 g

Protein14 g
23%
Fat4 g
15%
Carbohydrates38 g
62%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Black lentils cooked with a warm blend of Ethiopian spices.

Cuisine: Ethiopian
Origin: Ethiopia

Typical ingredients

black lentils
berbere spice
green chilli
coriander

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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