Falafel

Olive & Thyme · Manchester

Nutrition

≈ 300 kcalper portion of about 100 g

Protein15%
15%
Fat45%
45%
Carbohydrates40%
40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Deep-fried balls or patties made from ground chickpeas or fava beans mixed with herbs and spices.

Cuisine: Middle Eastern
Origin: Egypt, Middle East

Typical ingredients

chickpeas
fava beans
garlic
parsley
coriander
spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Falafel: where else to eat it Back to the menu of Olive & Thyme