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Nero's Kitchen

Manchester · €€€€ · 15 dishes · £4.95 – £24.95 · Vegetarian-friendly

Directions Call Book a table
Opening hours
  • Monday—
  • Tuesday16:00–23:00
  • Wednesday16:00–23:00
  • Thursday16:00–23:00
  • Friday12:00–24:00
  • Saturday12:00–24:00
  • Sunday12:00–23:00

What to order here

Appetizers

  • Olives

    £4.95≈ €5.92

    Olives served alongside bread and feta cheese.

  • Garlic Bread

    £5.95≈ €7.12

  • Garlic Bread with Cheese

    £6.50≈ €7.78

  • Bruschetta with Roast Peppers

    £6.95≈ €8.32

    Toasted ciabatta topped with chopped tomatoes, red onions, and basil.

  • Hummus

    £4.95≈ €5.92

    A mixture of chickpeas, tahini, garlic, and lemon.

  • Calamari

    £8.95≈ €10.71

  • Creamy Mushrooms

    £6.95≈ €8.32

    Button mushrooms prepared in a garlic, white wine, and cream sauce.

  • Garbanzos Picantes

    £7.50≈ €8.98

    Chickpeas, spinach, onion, and garlic seasoned with smoked paprika.

  • Moroccan Meatballs

    £7.95≈ €9.52

    Lamb meatballs seasoned with cumin, garlic, and onion, served in tomato sauce.

  • Mediterranean Casserole

    £9.95≈ €11.91

  • Nero's Trio Platter

    £23.95≈ €28.67

mains

  • Teriyaki Chicken

    £17.95≈ €21.49

    Grilled chicken thighs served with broccoli florets.

  • Fettuccine Steak

    £24.90≈ €29.80

    Grilled ribeye steak served with fettuccine in a creamy mushroom sauce.

  • Lamb Skewers

    £21.95≈ €26.27

  • Ribeye Steak

    £24.95≈ €29.86

    Grilled ribeye served with broccoli, herb potatoes, and mushroom blue cheese sauce.

Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.

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