Nutrition
≈ 400 kcalper portion of about 200 g
- Protein4%
- Fat51%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thick-cut potato chips that have been coated in a flour-based batter and deep-fried until crispy.
- Cuisine
- British
Typical ingredients
- potatoes
- flour
- oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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