Nutrition
≈ 550 kcalper portion of about 350 g
- Protein19%
- Fat47%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Bite-sized pieces of fish, typically battered and deep-fried, served with potato chips.
- Cuisine
- British
- Origin
- United Kingdom
Typical ingredients
- fish
- batter
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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