Nutrition
≈ 300 kcalper portion of about 300 g
- Protein27%
- Fat21%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian dish made from gluten-based or soy-based proteins prepared to mimic the texture and flavor of chicken.
- Cuisine
- Chinese
- Origin
- null
Typical ingredients
- seitan
- soy sauce
- vegetable stock
- aromatics
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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