Nutrition
≈ 550 kcalper portion of about 500 g
- Protein19%
- Fat25%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty vegetarian curry made with red kidney beans cooked in a spiced tomato and onion gravy.
- Cuisine
- Indian
Typical ingredients
- kidney beans
- tomatoes
- onions
- ginger
- garlic
- spices
General information about this dish, not provided by the venue.
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