Nutrition
≈ 700 kcalper portion of about 400 g
- Protein20%
- Fat36%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Japanese comfort dish consisting of a breaded, deep-fried chicken cutlet served with a thick, savory curry sauce. It is usually accompanied by steamed rice.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- chicken
- panko breadcrumbs
- curry sauce
- rice
- onion
- carrots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Chicken Katsu Curry: where else to eat it Back to the menu of Gaijin Dumpling House