Nutrition
≈ 350 kcalper portion of about 150 g
- Protein29%
- Fat65%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A child-sized portion of roasted meat, typically served with accompaniments.
- Cuisine
- British
Typical ingredients
- roast meat
- gravy
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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