Nutrition
≈ 400 kcalper portion of about 350 g
- Protein11%
- Fat60%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fusion dish consisting of fried tofu and mushrooms tossed in a spicy, soy-based sauce with chilies.
- Cuisine
- Indo-Chinese
- Origin
- India
Typical ingredients
- tofu
- mushrooms
- green chilies
- soy sauce
- capsicum
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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