Nutrition
≈ 300 kcalper portion of about 100 g
- Protein7%
- Fat36%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft, deep-fried milk solids dumplings soaked in a sweet sugar syrup flavored with cardamom and rose water.
- Cuisine
- Indian
- Origin
- India, ancient times
Typical ingredients
- milk solids
- sugar
- cardamom
- rose water
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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GULAB JAMUN: where else to eat it Back to the menu of Anmol Sweet House