Nutrition
≈ 450 kcalper portion of about 350 g
- Protein27%
- Fat60%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chicken wings that have been seasoned and fried or baked, often coated in a spicy sauce.
- Cuisine
- American
Typical ingredients
- chicken wings
- spicy sauce
- oil
- seasoning
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
United States
- Origin
- United States
Read more
A Buffalo wing in American cuisine is an unbreaded chicken wing section (flat or drumette) that is generally deep-fried, then coated or dipped in a sauce consisting of a vinegar-based cayenne pepper hot sauce and melted butter.
Excerpt from the Wikipedia article “Buffalo wing” · version used · CC BY-SA 4.0
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Hot Wings: where else to eat it Back to the menu of Alaska Fried Chicken