Nutrition
≈ 450 kcalper portion of about 300 g
- Protein26%
- Fat48%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Seared beef slices served with assorted vegetables and potatoes.
- Cuisine
- Japanese-fusion
Typical ingredients
- beef
- potatoes
- vegetables
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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