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Pincho de cordero con ensalada y patatas fritas

€18

restaurante mosaico · Málaga

Dos unidades de pincho de cordero con ensalada y patatas fritas.

Nutrition

≈ 850 kcalper portion of about 450 g
  • Protein18%
    18%
  • Fat55%
    55%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Skewered pieces of lamb meat grilled and served alongside a garden salad and french fries.

Cuisine
Spanish
Origin
null

Typical ingredients

  • lamb
  • lettuce
  • tomato
  • french fries
  • onion

General information about this dish, not provided by the venue.

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