Nutrition
≈ 90 kcalper portion of about 100 g
- Protein5%
- Fat58%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing salad made from edible seaweed, typically seasoned with sesame oil, vinegar, and soy sauce.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- wakame seaweed
- sesame oil
- soy sauce
- vinegar
- sesame seeds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Ensalada de Alga Wakam e: where else to eat it Back to the menu of Restaurante Japones Asakusa