Nutrition
≈ 450 kcalper portion of about 250 g
- Protein31%
- Fat44%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of fresh tuna loin served with sautéed onions and crispy potato straws.
- Cuisine
- Spanish
Typical ingredients
- bluefin tuna
- onion
- potatoes
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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